• Nourish,  Slow City Life

    Quick Japanese Siomai, a Savoury Satisfying Snack

    I never thought about how easy it was to make siomai because I usually make dumplings from scratch. However, my pretentious no-carb diet and love for savoury dishes led me to pilfering our kitchen with possible ingredients to feed my stomach. To my surprise I realized I had these random ingredients that could actually work to make siomai. It’s so easy, you just quickly mix all the ingredients, roll it all up, cut into bite-sized pieces and leave to steam! Ingredients: Ground Pork Onion Chives Carrots Nori (Dried Seaweed) Salt & Pepper Light Soy Sauce Steps: Mix ground pork, chopped onion chives, carrots and season with salt and pepper. Place…